Chinese Food

Spicy bar. Spicy bar.

We just love spicy food. I like to eat hot noodles with my husband. I like to eat hot noodles with the students. Cheerleading, cheerleading.

Fried tofu

Roasted leek

You know what you've eaten. You can have barbecue at home.

Beef ribs with black pepper

No matter what vegetable. As long as it is made into a dry pot, it can be eaten by you. ——Stir fried lotus root slices with soy sauce

The dry pot series. Today it's lotus root slice to be the leading role. This is a big plate of dried lotus root. The saliva flows out. I just want to say - with a bowl of rice.

Xinjiang baked bun

I'm not from Xinjiang, but I've been in Urumqi for more than ten years. I'm gradually familiar with and like the delicious food here. Baked bun is also called thin skin bun. It's one of the unique cuisines of the Uygur nationality. Nang pits and... ...

Braised chicken gizzards with Malay sauce

I've been thinking about the delicious food of Eid in recent weeks. When I went to the supermarket to buy vegetables, I saw the chicken gizzards that were very clean. I took a box. I haven't eaten animal guts very much for many years. But this b... ...

Fish balls with Curry

Roasted tofu

For a while, I was infatuated with the tofu made of iron plate on the street. The tofu with thick sauce suddenly became so unusual. Sprinkle white sesame seeds and small chives on it. Take a bite. It's full of fragrance. Later, I slowly pounded ... ...

Roasted leek with spicy sauce

Now it's getting hotter and hotter. I don't want to stand in front of the hot stove and cook. I baked a spicy leek in the oven. It's delicious. It's very delicious.

Stir fried mutton

Fried mutton with many vegetables. Bibimbap or noodles are very good. The amount of vegetables is more than the amount of meat. It's healthier to eat.

Spicy eel shreds

I don't know the dried eel in my home can be delicious. I think about it. I came up with a way. Use the ingredients at home to mix them together. Make a delicious eel silk

Red snapper without frying

Now people start to pay attention to the oil control of food, eat less greasy food, which is very necessary for health. Today I will make an air frying pan oil-free red snapper -

Roast lamb chops with black pepper

Roast lamb chops. It's a big dish in the western restaurant. Nowadays, lamb chops are sold in many supermarkets. The price is moderate. At this time, I have prepared a western style roast lamb chops for you. Office workers might as well try to e... ...

Langya potato

Tiger pepper and Hakka tofu

I wanted to make green pepper with tiger skin. I didn't expect to buy a lot of pork. There is tofu. Let's do it together for the first time. But it's also great.

Langya potato

Stewed golden tendon

The golden tendon. The tendon in front of the cow. It's a long muscle with tendons in the calf. It's the most expensive part of the whole cow. There is meat in the muscle. The muscle is crisscross with layers. The meat is tasty and sweet.

Lamb chops with cumin in hand

For the first time, I try to be a food blogger. The first dish is to grab cumin lamb chops by hand, which is one of my favorite mutton dishes. In our life, many people feel that mutton tastes too heavy and dislikes it. The advantage of this dish... ...

Fried shrimps in oil

If it's delicious, so is the river shrimp. My father likes fried shrimps with leeks. This time I bought it a little too big. It's crispy and fragrant. -